Gather your ingredients: flour, butter, powdered sugar, vanilla extract, and chopped nuts.
Combine flour and chopped nuts in a bowl.
Cream softened butter with powdered sugar until fluffy.
Mix in vanilla extract for a delightful aroma.
Gradually add dry ingredients to the butter mixture, mixing until dough forms.
Roll dough into small balls and place on a baking sheet.
Bake at 350°F for 10-12 minutes until lightly golden.