Best Tuna Macaroni Salad Recipe

Macaroni, mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, onion powder, salt, black pepper, canned tuna, celery, red onion, green bell pepper, fresh parsley.

Ingredients

Cook the macaroni according to package directions, then drain and rinse with cold water.

Recipe Step 1

Whisk together mayonnaise, sour cream, Dijon mustard, lemon juice, garlic powder, onion powder, salt, and black pepper in a mixing bowl.

Recipe Step 2

Transfer the cooked macaroni to a large mixing bowl and add drained tuna, chopped celery, red onion, green bell pepper, and fresh parsley.

Recipe Step 3

Stir all ingredients together, then add the prepared dressing and mix until well coated.

Recipe Step 4

Cover the bowl with plastic wrap and refrigerate for an hour to let flavors meld.

Recipe Step 5

After chilling, give the salad one last stir before serving.

Recipe Step 6

Enjoy this classic Tuna Macaroni Salad as a side dish or light meal, perfect for any gathering or summer BBQ.

Recipe Final Step

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